Brăila Taste & Share Promotes Solidarity and Social Sustainability
Students supported vulnerable communities through local products and solidarity activities.
Romanian Partner School Promotes Cultural Heritage Through Traditional Cuisine
Students promoted cultural heritage and sustainable tourism through traditional Romanian cuisine.
Students Promote Sustainability Through Solidarity During European Youth Week
Students explored sustainability, inclusion, and social responsibility through scientific presentations.
Students Promote Sustainability Through Solidarity and Social Engagement
Students explored sustainability, inclusion, and social responsibility through scientific presentations.
Students Take Action for a Cleaner and Greener Future
Students joined environmental activities promoting sustainability and community engagement.
Students Promote Sustainable Tourism Through the “Be Sustainable” Video Project
Students raised awareness of sustainable tourism through the “Be Sustainable” video project.
Zero Waste Awareness Activity Within the SUSTAIN Project
Students explored zero waste practices in kitchens, hotels, and gastronomy.
International Zero Waste Day: Less Waste, More Awareness
SUSTAIN promotes environmental awareness and sustainable tourism practices.
Zero Waste Kitchen Activity for International Zero Waste Day
Students created sustainable restaurant concepts and promoted zero-waste kitchen practices.
Zero Waste Kitchen Activity Held Within the SUSTAIN Project
Students promoted sustainable kitchen practices and zero waste awareness through SUSTAIN.
